Description
DESCRIPTION :
Sunday Times Bestseller
It’s a national icon, a British institution, the finest grocer of them all. Fortnum & Mason is a store that has fuelled the tide of British history, fed the appetites of kings and queens, maharajahs and czars, emperors, dukes and divas alike.
Fortnum & Mason is a constantly evolving, hugely successful modern enterprise, one that respects its magnificent history while looking forward into the 21st century. The first Fortnum & Mason’s cook book does the same, appealing to the modern reader and cook, whilst never forgetting the past.
A contemporary, accessible recipe book that combines superb recipes and expert advice on ingredients, The Cook Book: Fortnum & Mason shines a light on the history of the best British cuisine, with delicious, contemporary Modern British dishes.
PRODUCT DETAILS :
| ISBN : 9780008199364 | |
| BY (AUTHOR) Parker Bowles, Tom | |
| PUBLISHER : HarperCollins Publishers | PUBLICATION DATE : October 06, 2016 |
| COUNTRY OF PUBLICATION : United Kingdom | IMPRINT : Fourth Estate Ltd |
| LANGUAGE : English | AGE : General |
| PRODUCT FORM : Hardback |
DIMENSION : 276 mm x 211 mm
WEIGHT : 1440 g
PRODUCT CATEGORY :
Lifestyle, Hobbies & Leisure
Autoboyography
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